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Chef's knife series BestCut
Giesser

Chef's knife series BestCut

The blade is forged from a single piece of metal and has a particularly high carbon content of 0.55%. It has also been hardened in vacuum to 56.5 Rockwell. The result is an extremely sharp blade with a long-lasting edge and outstanding rust resistance.
The extremely ergonomic design of the handle with its rounded edges fits perfectly in your hand while cutting. The handle sits securely in your hand and enables exceptionally quick and precise cutting.
The subtly rounded, matt black design of BestCut's handle is simply perfect. This perfection extends to using the knife, too: The blade and handle are impeccably balanced, making the BestCut great to hold and enabling outstanding comfort and minimal required effort.

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